FoodstuffsVegetables and vegetable products
Journals & MagazinesFFRONTIERSFIM-Frontiers in Microbiology
Microorganisms, Chemical Risks & FBDMolds
Efficacy of a coating composed of chitosan from Mucor circinelloides and carvacrol to control Aspergillus flavus and the quality of cherry tomato fruits
Year:
2015
Language:
English
Document:
Weblink:
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